4:40 am.

Dec. 31st, 2005 04:40 am
tenbears: (Default)
[personal profile] tenbears
hooray..... it's 4:40 am-in-the-morning-o'clock and I'm about to go to bed. I've just put the last batch of sausages in the fridge for tomorrow night. I've also put some in the freezer for the good folk of Arrowsreach to serve at Stickjox. There are four kinds; zervelat, bratwurst, the never terribly popular liver,sage and onion and I've had one last go at the ill-fated cornish ones. If the cornish don't pan out this time I'm going to give in and find a recipe for them.

but the very best bit about it being 4:40 am-in-the-morning-o'clock is that only three short months ago that would be the time the alarm would be set for on weekdays. Kiss my lean muscular arse, Australia Post, kiss my arse. Then use mouthwash so you can suck my dick as well.

This has been Tenbears wishing you all (except Australia Post) a very happy new years eve.

Date: 2005-12-30 03:39 pm (UTC)
From: [identity profile] sjkasabi.livejournal.com
oooohhhhh... please please, save me some of the liver?? Please?

Date: 2005-12-30 05:19 pm (UTC)
From: [identity profile] tenbears.livejournal.com
can do.

are you cranham streeting it this pm, or should some be set aside in the anti-cooking machine?

Date: 2005-12-30 05:58 pm (UTC)
From: [identity profile] sjkasabi.livejournal.com
I rsvped Miss D before I knew about Cranham St, and don't think I'm up to crossing town tonight to do both. So give everyone there my love - and take some for yourself and Splozza - and please, please, put some in the anti-cooking machine, and I'll see you soon. In fact - what are you guys doing tomorrow?

Yes the liver sausauges are that good :-) And, also, 'twould be nice to see you.

Date: 2005-12-30 03:50 pm (UTC)
From: [identity profile] liddle-oldman.livejournal.com
On the other hand, I'm impressed that you left any of them alive.

Happy New Year to you and the Mrs. Noodle.

Date: 2005-12-30 04:28 pm (UTC)
From: [identity profile] vonstrassburg.livejournal.com
Liver sounds good, as long as it's not pork liver.

Kiss my lean muscular arse, Australia Post ...

I sense that you are holding back here, just trying to be polite. Tell us how you really feel.

Date: 2005-12-30 05:17 pm (UTC)
From: [identity profile] tenbears.livejournal.com
chicken livers, but it's on a sturdy base of pork mince.

I thought you were all at sea, as the saying goes, so I'm afraid there is nothing Del-safe in the snag department. If I thought you were poppoing by I still have to whip up a little batch of all beef if required.

Date: 2005-12-30 04:29 pm (UTC)
From: [identity profile] mr-bassman.livejournal.com
Then use mouthwash so you can suck my dick as well.

Mmmmmm! The Fresh Taste of Listerine!!!!

Profile

tenbears: (Default)
tenbears

August 2011

S M T W T F S
 123456
7891011 1213
14151617181920
21222324252627
28293031   

Style Credit

Expand Cut Tags

No cut tags
Page generated Apr. 7th, 2026 05:09 pm
Powered by Dreamwidth Studios